Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, strawberry and white chocolate chip muffins. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Strawberry and White Chocolate Chip Muffins is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Strawberry and White Chocolate Chip Muffins is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook strawberry and white chocolate chip muffins using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry and White Chocolate Chip Muffins:
- Make ready 150 g dairy free spread
- Get 150 g caster sugar
- Prepare 3 eggs
- Get 150 g self raising gluten free flour
- Take 1 teaspoon xanthan gum
- Prepare 100 g dairy free white chocolate chips
- Get 4 tablespoons chopped strawberries
Instructions to make Strawberry and White Chocolate Chip Muffins:
- Preheat the oven to 180 oC - Beat together the caster sugar and the dairy free spread until light and fluffy - Add the three eggs individually, beating well between each addition - Add in the flour and xanthan gum - Mix until well combined
- Stir in the strawberries and chocolate chips - Split the mixture between 8 muffin moulds lined with paper cases - Bake in the centre of the oven for 20 minutes
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