Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chocolate coated no-bake granola bars. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chocolate Coated No-Bake Granola Bars is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Chocolate Coated No-Bake Granola Bars is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook chocolate coated no-bake granola bars using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Coated No-Bake Granola Bars:
- Make ready 1 cup almond or peanut butter
- Prepare 2 1/2 cups GF granola
- Prepare 1 1/2 tbsp coconut oil
- Get 2 tbsp honey
- Get 85 g 70 % dark chocolate
Instructions to make Chocolate Coated No-Bake Granola Bars:
- Melt the nut butter, coconut oil and honey together in a microwave or a pan. Stir well to combine until smooth.
- Mix together the melted wet ingredients into your dry granola. Stir until all of the granola is well coated.
- Pour your mix into a brownie tin lined with cling film. I also lined the base with parchment paper for easy turning out.
- Chill in the freezer for 30 minutes then Cut into smallish squares with a large knife and dip into melted chocolate to finish.
- Store in the fridge for up to a week.
So that is going to wrap this up with this special food chocolate coated no-bake granola bars recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
