Oatmeal Chickpea Chocolate Chip Cookies 😎
Oatmeal Chickpea Chocolate Chip Cookies 😎

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, oatmeal chickpea chocolate chip cookies 😎. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Oatmeal Chickpea Chocolate Chip Cookies 😎 is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Oatmeal Chickpea Chocolate Chip Cookies 😎 is something that I’ve loved my whole life.

Yes, that's right: chocolate chip cookies made from chickpea flour. Just an experimenter, determined to get you into the kitchen and get a little Flourless Peanut Butter Oatmeal Chocolate Chip Cookies. Grain Free Tahini Brownies (the best brownies I've ever eaten!) Try these delicious Vegan Chickpea Chocolate Chip Cookies!

To get started with this particular recipe, we must prepare a few components. You can cook oatmeal chickpea chocolate chip cookies 😎 using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal Chickpea Chocolate Chip Cookies 😎:
  1. Take 3/4 cup chickpea flour
  2. Make ready 1/4 cup virgin coconut oil, melted
  3. Prepare 1/4 cup maple syrup
  4. Prepare 1 egg
  5. Prepare 1 tsp vanilla extract
  6. Get 1/4 tsp baking soda
  7. Get 1/2 tsp Himalayan pink salt
  8. Get 1 cup rolled oats
  9. Prepare 1/2 cup (80-100g) dark chocolate eg 85% - cut into choc chip size pieces -or use choc chips 😬
  10. Prepare Option: Handful of hazelnuts or walnuts toasted and chopped

These cookies are so easy to make and delicious! Are you a fan of oatmeal raisin cookies or oatmeal chocolate chip cookies? To be honest, I actually have a hard time choosing. These delicious oatmeal chocolate chip cookies have JUST the right combination of crisp on the outside, chewy on the inside amazingness and of course big.

Steps to make Oatmeal Chickpea Chocolate Chip Cookies 😎:
  1. Preheat oven to 110C. On a lined baking tray, spread the chickpea flour. Bake for 1.5-2 hrs… when it becomes fragrant, it’s ready. Leave to cool.
  2. Preheat oven to 175C.
  3. Mix the coconut oil and maple syrup.
  4. Add the vanilla and egg and mix well.
  5. Add the flour, baking soda, and salt. Mix well.
  6. Add oats and chocolate. And nuts if using. Mix well.
  7. Make balls from the dough and put onto a baking tray. And press down slightly. Better if they are flatter than in this photo.
  8. Bake for about 15 mins. Until golden. (These are a little over-golden as i left them in a bit too long.) Cool and serve. Enjoy πŸ˜‹

These chocolate chip oatmeal cookies are reminiscent of the old favorite oatmeal chocolate cookie recipes you may have grown up with. They are soft, tender cookies with a nice chew and tons of flavor! You can share them with friends, family and co-workers with confidence, and I bet they wouldn't even. These particular Oatmeal Chocolate Chip cookies are soft and dense, with lots of buttery flavor and the ease of a no-mixer, nearly one-bowl method. Everyone has a favorite chocolate chip cookie recipe, and this oatmeal one is mine.

So that’s going to wrap it up with this special food oatmeal chickpea chocolate chip cookies 😎 recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!