Okra With Sichuan Peppercorn Salt
Okra With Sichuan Peppercorn Salt

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, okra with sichuan peppercorn salt. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Okra With Sichuan Peppercorn Salt is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Okra With Sichuan Peppercorn Salt is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook okra with sichuan peppercorn salt using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Okra With Sichuan Peppercorn Salt:
  1. Take 4 cup okra
  2. Get 1 tbsp oil
  3. Make ready sichuan peppercorn salt
  4. Take 1 tsp szehuan peppercorn salt
Instructions to make Okra With Sichuan Peppercorn Salt:
  1. With oil pan fry okra for 2 minutes cover with lid stir fry only once (over stir fry will cause okra to be slimmy)
  2. Once okra are soft add sichian peppercorn salt and stir fry gently to coat well and cover lid for another 1 minute then serve

So that’s going to wrap this up for this special food okra with sichuan peppercorn salt recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!