Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cornflakes chocolate cookies. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cornflakes Chocolate Cookies is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Cornflakes Chocolate Cookies is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have cornflakes chocolate cookies using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cornflakes Chocolate Cookies:
- Take 250 g dark chocolate
- Get 4 tbsp nut butter (almond or peanut)
- Make ready 85 g cornflakes
- Get 30 g flaked almonds
Steps to make Cornflakes Chocolate Cookies:
- Break up the chocolate in a large heat-proof bowl and add the nut butter.
- Melt in the microwave until smooth, making sure to keep an eye on it, so it doesn’t burn
- Fold the cornflakes and the flaked almonds in
- Using an ice-cream scoop of a regular spoon, drop the mixture onto a baking sheet lined with baking paper. Transfer into the fridge and leave to chill, for an hour or until it’s set.
So that’s going to wrap it up with this exceptional food cornflakes chocolate cookies recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!