Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, easy chocolate cake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Easy Chocolate Cake is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Easy Chocolate Cake is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook easy chocolate cake using 2 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy Chocolate Cake:
- Get 165 g 70%chocolate, chopped
- Get 3 eggs, separated
Instructions to make Easy Chocolate Cake:
- Preheat oven to 170C fan.
- Melt chocolate in bain marie. Mix well using whisk. Let it cool down.
- Once chocolate cools down, add egg yolks and mix well with a whisk
- Make meringue. Using electric whisk, or stand mixer, whisk egg whites till stiff peaks. It should not fall out of bowl when up-side-down.
- Add 1/3 of meringue to chocolate mixture, and mix well using whisk.
- Add remaining meringue, 1/3 at a time. Using spatula, fold meringue into mixture till combined.
- Pour mixture into cake pan. Bake in oven for 30mins.
- After 30mins, let it bake for another 5-10mins more if required. Let it cool before serving. Serve with ice cream if desired.
So that’s going to wrap this up with this special food easy chocolate cake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
