Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, deliberate pork stir-fry with mirin. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Deliberate Pork Stir-Fry with Mirin is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Deliberate Pork Stir-Fry with Mirin is something that I’ve loved my entire life. They are fine and they look wonderful.
This simple and quick pork stir fry recipe calls for ingredients you probably already have on-hand, making dinner tonight a breeze! We like our stir fry with a little more sauce. Place the fish in a plastic food bag, add the soy, mirin and rice vinegar.
To get started with this recipe, we have to first prepare a few components. You can have deliberate pork stir-fry with mirin using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Deliberate Pork Stir-Fry with Mirin:
- Prepare 1 tbsp pumpkin kernel oil (other oil is fine but we like this and buy it as Kürbis Kernöl on our trips to Austria, where it is widely and cheaply available)
- Take Ground black peppet
- Get 300 g roast pork, in thin short strips
- Prepare 1 tbsp cold-pressed rapeseed oil
- Prepare 4 cloves garlic, thinly sliced
- Get 1 fresh red chili, sliced (I leave the seeds in but that’s optional)
- Prepare 1 tsp ginger paste
- Take 1 onion, sliced
- Prepare 1 red onion, sliced
- Get 2 spring onions, sliced diagonally
- Prepare 100 g. chestnut mushrooms, sliced
- Take 100 g mange-tout
- Prepare 1 red pepper, in short slices
- Make ready 300 g carrot, in thin batons
- Take 1/4 Savoy cabbage, shredded with the core diced small
- Prepare 2 tbsp mirin
- Take 2 tbsp soy sauce (I always use Pearl River Bridge dark but that’s just our preference)
- Make ready 1 (120 g) packet black bean sauce
- Get 450 g ready-to-wok noodles
How I make sure the pork gets crispy? Mix the soy, rice wine vinegar and mirin. Dip the pork in the marinade, shake off excess and fry in batches until golden. This Pork Stir Fry is an easy homemade stir-fry filled with chunks of pork, vegetables, and rice noodles.
Steps to make Deliberate Pork Stir-Fry with Mirin:
- Mix the pumpkin oil and black pepper. Toss the pork strips in it and set aside for Step 3 below.
- Bring the rapeseed oil up to a medium-hot heat in a large walk and fry the garlic, chili and ginger for 3 minutes, stirring occasionally.
- Increase the heat to high. Add the meat, stir thoroughly then add all the vegetables. Cook for 5 minutes or until vegetables are al dente, stirring or tossing frequently.
- Add the mirin, soy sauce and black bean sauce and fry for a further 2 minutes, tossing, turning or stirring to thoroughly coat everything.
- Add the noodles, stir all together thoroughly and cook for a final 90 seconds. Served immediately onto pre-warmed plates.
Top it with crushed peanuts and cilantro for the perfect Asian-inspired dinner. I'm pretty sure that this recipe convinced me that a stir fry with noodles is the way to go! Return the pork and onion to the wok with the snow peas. A stir-fry is always quick, but to save even more time, prepare the vegetables while the pork marinates. Two completely different pork marinade recipes for stir-fry.
So that is going to wrap this up for this special food deliberate pork stir-fry with mirin recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
