Toasted Coconut & Pink Salt Chocolate Bark ❤️
Toasted Coconut & Pink Salt Chocolate Bark ❤️

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, toasted coconut & pink salt chocolate bark ❤️. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Toasted Coconut & Pink Salt Chocolate Bark ❤️ is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Toasted Coconut & Pink Salt Chocolate Bark ❤️ is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook toasted coconut & pink salt chocolate bark ❤️ using 3 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Toasted Coconut & Pink Salt Chocolate Bark ❤️:
  1. Get Bar dark chocolate (mine was 75%)
  2. Make ready Toasted coconut flakes
  3. Prepare Himalayan pink salt
Steps to make Toasted Coconut & Pink Salt Chocolate Bark ❤️:
  1. Melt the chocolate in the microwave, it usually takes about a minute and stop it every 20 seconds to stir it.
  2. Line a baking tray with parchment paper and pour your chocolate out.
  3. Sprinkle with coconut flakes and a good grind of the pink salt. Chill then enjoy!

So that is going to wrap it up with this exceptional food toasted coconut & pink salt chocolate bark ❤️ recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!