My Wholemeal Chicken, Egg Fried Rice šŸ˜€
My Wholemeal Chicken, Egg Fried Rice šŸ˜€

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, my wholemeal chicken, egg fried rice šŸ˜€. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

My Wholemeal Chicken, Egg Fried Rice šŸ˜€ is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. My Wholemeal Chicken, Egg Fried Rice šŸ˜€ is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have my wholemeal chicken, egg fried rice šŸ˜€ using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Wholemeal Chicken, Egg Fried Rice šŸ˜€:
  1. Get Enough cooked cold rice for 3 people
  2. Prepare 1 large Spring onion
  3. Get 2 Chicken breasts diced small
  4. Get 2 tbls Sesame oil
  5. Take A few frozen garden peas
  6. Prepare 1 tsp dark Soy sauce
  7. Take 1/2 Tsp Ginger
  8. Get 1/2 Tsp Garlic
  9. Take 1 egg
  10. Prepare 1/2 Tsp Dark Soy sauce
Instructions to make My Wholemeal Chicken, Egg Fried Rice šŸ˜€:
  1. I am cooking this one at a time you cant really cook it all together as its too much and can go slushy. Cook the chicken in olive oil first in the wok at the end add a 1/4 Tsp dark soy sauce mix then set aside until you are frying the rice
  2. Wipe the wok then add the sesame oil heat up add the Grated Ginger and grated Garlic then the chicken portion add the rice and peas and fry turning the rice over for 3 minutes.
  3. Next add the peas and make a well in the middle crack the egg and stir in and mix. Add the Soy sauce and the Spring onion.
  4. Lastly add the Soy sauce and stir serve hot.

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