Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mie ayam (chicken noodle soup with palm sugar and soy sauce). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce) is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce) is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have mie ayam (chicken noodle soup with palm sugar and soy sauce) using 27 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce):
- Take 250 g breast chicken(chopped)
- Prepare 500 g Wheat noodles
- Take Seasoning 1:
- Make ready 25 g onion
- Prepare 25 g garlic
- Prepare 1 cm ginger
- Get 1 cm turmeric
- Take 5 pieces candlenut
- Make ready Seasoning 2:
- Prepare 1 tbsp sugar
- Prepare 1 tbsp salt
- Make ready 2 g coriander powder
- Take 2 g ground pepper
- Prepare 1 tbsp soy sauce
- Prepare 50 g palm sugar
- Prepare 2 lime leaves
- Get 2 bay leaves
- Take 1 lemongrass
- Make ready Additional:
- Prepare 3 tbsp Cooking oil
- Prepare Water
- Make ready 1 tsp Sesame oil
- Take 1 tsp Salty soy sauce
- Take Green onion (chopped)
- Prepare Fried onion
- Get Mustard greens
- Take Dumpling crackers
Instructions to make Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce):
- Chicken sauce:Blend seasoning 1 with some water until smooth.
- Heat pan in medium heat, pour cooking oil and seasoning 1. Put in breast chicken. Stir.
- Add seasoning 2. Add 200 ml water. Stir and cooked for 15 minutes.
- In other pan, boil wheat noodle. If the noodles are cooked. Take the noodles and throw the water.
- Put some noodles in the bowl, add sesame oil and salty soy sauce. Stir. Add chicken sauce. Pour some hot water. Add green onion, fried onion, mustard greens, and dumpling crackers.
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