Thai Minced Pork Omelette
Thai Minced Pork Omelette

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, thai minced pork omelette. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Thai Minced Pork Omelette is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Thai Minced Pork Omelette is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have thai minced pork omelette using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Thai Minced Pork Omelette:
  1. Get 4 eggs
  2. Get 100 gm minced pork/turkey
  3. Take 2 stalks spring onions
  4. Prepare 1 teaspoon lime juice
  5. Get 2 teaspoon Thai fish sauce
  6. Make ready 2 tablespoon water
  7. Take 2 tablespoon corn flour
  8. Get 3/4-1 cup cooking oil
Steps to make Thai Minced Pork Omelette:
  1. Combined eggs, lime juice, fish sauce, water, corn flour, minced pork & spring onions in a medium bowl. Whisked until frothy.
  2. Heat oil in a round bottom wok or a pot set to medium high heat until lightly smoking. Hold egg bowl about one foot above the pan and pour the egg mixture into the oil in one go.
  3. The egg mixture will puff up immediately. About 1 minute later flip the omelette. Cook the other side for another 1 minute. Removed omelette from the pan & serve immediately.

So that’s going to wrap this up for this exceptional food thai minced pork omelette recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!