Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, ‘bannō’ soy sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
‘Bannō’ Soy Sauce is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. ‘Bannō’ Soy Sauce is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have ‘bannō’ soy sauce using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make ‘Bannō’ Soy Sauce:
- Take 1/2 cup Soy Sauce
- Prepare 1-2 cloves Garlic *grated
- Take 1 small piece Ginger *grated
- Get 2 teaspoons Toban Djan (Chilli Bean Sauce) *OR Chilli Flakes as required
- Take 2 teaspoons Sesame Oil
Steps to make ‘Bannō’ Soy Sauce:
- Combine all ingredients and keep in a clean bottle or jar.
- Note: Depending on the dishes, you can add extra ingredients such as Sugar, Spring Onion, Vinegar, or etc.
So that’s going to wrap it up with this exceptional food ‘bannō’ soy sauce recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
