Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tofu eggplant and meatballs in sweet soy sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Tofu Eggplant and Meatballs in Sweet Soy Sauce is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Tofu Eggplant and Meatballs in Sweet Soy Sauce is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have tofu eggplant and meatballs in sweet soy sauce using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Tofu Eggplant and Meatballs in Sweet Soy Sauce:
- Make ready 1 eggplant. Chopped thickly then divide into 2
- Take 3 yellow tofus. Cut into 4 each
- Prepare 9 Asian style meatballs
- Prepare 3 cloves garlics
- Get 1/4 of an onion
- Prepare Some oil for frying
- Make ready Some water
- Prepare Salt
- Take Pepper
- Prepare Chicken powder
- Take Sweet soy sauce
Steps to make Tofu Eggplant and Meatballs in Sweet Soy Sauce:
- Cut the garlics and onion then make them into a paste. You can do it by using a blender or chopper or traditional mortar and pestle. Set aside.
- Fry the tofu, meatballs and eggplant until golden brown. Set aside.
- Heat 2 tbsp of oil the fry the garlic paste until fragrant.
- Then add in the tofu and meatballs. Mix them up.
- Then add some water. Mix again. Add the eggplants. Mix slowly.
- Add in the seasonings and soy sauce. Mix the well. Taste test.
- Let it simmer a bit. Turn off the heat.
- Serve.
So that’s going to wrap it up with this special food tofu eggplant and meatballs in sweet soy sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!