Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, butter soy sauce fried fish. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Butter Soy Sauce Fried Fish is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Butter Soy Sauce Fried Fish is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have butter soy sauce fried fish using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Butter Soy Sauce Fried Fish:
- Prepare 3 fish (any fish)
- Take salt
- Prepare vegetable oil
- Prepare 5 g butter
- Take 1-1/2 tablespoon soy sauce
Instructions to make Butter Soy Sauce Fried Fish:
- Salt fish both sides.
- Fry with vegetable oil and cover with lid.
- Turn over and fry both sides.
- Sprinkle butter and soy sauce. And cook a little then put soy butter sauce on fish.
- Garnish with vegetables (boiled spinach seasoned with sesame oil and soy sauce)
So that is going to wrap it up for this special food butter soy sauce fried fish recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
