Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, ground pork with eggs. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Ground Pork With Eggs is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Ground Pork With Eggs is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have ground pork with eggs using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ground Pork With Eggs:
- Prepare 2 cup ground pork (300 grams)
- Get 2 eggs
- Make ready Salt and pepper
- Get 3 tbsp oil
Instructions to make Ground Pork With Eggs:
- With oil sauté, brown the ground pork for few minutes season with salt and pepper
- Add in 2 eggs and break it and let it set and drain again with salt and pepper then flip over and cook till it’s all cook, cover lid for another 5 minutes..
- I Enjoy this light and simple dish TOP with some fried shallot with some plain porridge and store bought century eggs
So that’s going to wrap this up for this exceptional food ground pork with eggs recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
