Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, beef ribs and potato in herbs and sweet soy sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Beef Ribs and Potato in Herbs and Sweet Soy Sauce is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Beef Ribs and Potato in Herbs and Sweet Soy Sauce is something that I’ve loved my entire life. They’re nice and they look fantastic.
Add the ketchups and soy sauce and bring to the boil. Reduce the heat and simmer for five minutes, or until thickened. Remove from the heat and cool Dip the ribs into the sauce then place into a roasting tray and spoon some more sauce over the top.
To begin with this particular recipe, we have to first prepare a few components. You can have beef ribs and potato in herbs and sweet soy sauce using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Beef Ribs and Potato in Herbs and Sweet Soy Sauce:
- Make ready 300 gram beef ribs. Cleaned and boiled until soft
- Prepare 2 potatoes, peeled and divided into 4. Fry until soft
- Prepare 4 cloves garlics. Smashed and chopped finely
- Take 2 cinammon sticks
- Get 5 cloves
- Prepare Some sweet sog sauce
- Make ready Some salt
- Take Some pepper
- Take Chicken powder
- Get Some water
- Make ready Oil for frying
Place beef ribs in the Instant Pot. Close and lock pressure cooker lid. Use Meat/Stew function or Manual at high-pressure; set Meanwhile, combine mirin, chili garlic sauce, agave nectar, brown sugar, ginger, lime juice and soy sauce in large saucepan. Add the beef, dark soy sauce, light soy sauce and cooking wine; bring to the boil.
Steps to make Beef Ribs and Potato in Herbs and Sweet Soy Sauce:
- Heat the oil in a pan.
- Then add the garlics and fry until fragrant.
- Then add in the ribs. Mix thoroughly.
- Add the water. Let them simmer until soften more.
- Then add the cloves and cinammon. Let them infuse the ribs.
- Then add the potatoes. Mix with the ribs.
- Add the seasonings and soy sauce. Mix well.
- Simmer more until everything is ready.
- Turn off the heat and serve.
The beef is braised in a rich savory broth with potatoes and carrots until super tender and flavorful. An easy make-ahead recipe that requires little prep and you'll have delicious dinners for the next couple of days. Dark soy sauce adds beautiful brown color to the sauce. You can use soy sauce to replace it. Coated in spices, then cooked for five hours in a tangy sauce - slowing things down is the best way for these finger-licking faves. - by Better Add ribs and toss until well combined.
So that’s going to wrap this up with this special food beef ribs and potato in herbs and sweet soy sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
