Brined Pork Chops
Brined Pork Chops

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, brined pork chops. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Brined Pork Chops is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Brined Pork Chops is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook brined pork chops using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Brined Pork Chops:
  1. Prepare Pork Chops
  2. Prepare 3-5 litres lukewarm water
  3. Take 200-300 g table salt
  4. Make ready leaves Couple o' bay leaves
  5. Make ready 24 hours
Steps to make Brined Pork Chops:
  1. Add salt to water, stir until dissolved
  2. Add chops and bay leaves
  3. Leave in fridge for 24 hours

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