Spinach Fritters with topping
Spinach Fritters with topping

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, spinach fritters with topping. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Spinach Fritters with topping is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Spinach Fritters with topping is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook spinach fritters with topping using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Fritters with topping:
  1. Prepare Spinach Leaves , washed and dried
  2. Prepare Vegetable Oil for Frying
  3. Get Besan
  4. Prepare Rice Flour
  5. Take seeds Carom (ajwain)
  6. Take Asafoetida (Hing)
  7. Make ready Baking Soda (I did not add this)
  8. Take Salt
  9. Make ready Water (makes a semi-thick batter)
  10. Prepare potatoes boiled , chopped
  11. Make ready Green Chutney
  12. Prepare Sweet Chutney
  13. Prepare Yogurt (dahi), beaten
  14. Take Salt
  15. Make ready Red Chilli powder
  16. Make ready cumin Roasted (jeera) powder
  17. Get sev corriander Thin and chopped to garnish
Instructions to make Spinach Fritters with topping:
  1. Batter: Mix all ingredients and beat with a fork till smooth.
  2. Coat each spinach leaf with batter on both sides. I smoothed out the excess batter. (Batter might seem thick, but it will be fine)
  3. Heat oil in a shallow pan, deep fry spinach leaves till light golden brown. Keep aside.
  4. Topping: Mix beaten yogurt, chopped aloo along with red chilli powder, jeera powder and salt.
  5. Arrange fried spinach leaves on a plate. Top with a dollop of the yogurt-aloo mixture, garnish with a touch of chutney, sev and corriander.

So that’s going to wrap this up for this exceptional food spinach fritters with topping recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!