Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, rice vermicelli and chinese okra soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Rice Vermicelli and Chinese Okra Soup is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Rice Vermicelli and Chinese Okra Soup is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have rice vermicelli and chinese okra soup using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Rice Vermicelli and Chinese Okra Soup:
- Get Half a cup of cooked rice vermicelli
- Make ready 2 small chayotes, cut into a few parts
- Get 1 chinese okra, peel and then cut
- Prepare 3 garlics, chopped
- Prepare 1/2 a tomato, cut into several parts
- Take Some water
- Make ready Some salt
- Make ready Pepper
- Make ready Chicken powder
- Prepare 1 tbsp oil
Instructions to make Rice Vermicelli and Chinese Okra Soup:
- Heat the oil in a pan.
- Then fry the garlics until fragrant.
- Add the water and let it simmer.
- Then add the chayotes and chinese okra. Let them softem.
- Then add the vermicelli, tomato and seasonings.
- Mix and taste test.
- Turn off the heat when everything is good.
- Serve.
So that’s going to wrap this up for this exceptional food rice vermicelli and chinese okra soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
