Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, tofu beef gravels and egg in soy and oyster sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tofu Beef Gravels and Egg in Soy and Oyster Sauce is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Tofu Beef Gravels and Egg in Soy and Oyster Sauce is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have tofu beef gravels and egg in soy and oyster sauce using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tofu Beef Gravels and Egg in Soy and Oyster Sauce:
- Take 2 eggs
- Get 2 yellow tofus
- Get 200 grams boild and cut beef gravels
- Take 2 garlics smashed and chopped
- Make ready Some sweet soy sauce
- Take Some oyster sauce
- Make ready 1 bit of oil
- Take Some water
Instructions to make Tofu Beef Gravels and Egg in Soy and Oyster Sauce:
- Add the oil in a pan.
- Then add the garlics and fry until fragrant.
- Then add in the eggs and make scramble. Mix them with the garlics.
- Then add in the beef gravels and tofus. Mix them gently.
- Add some water, let it simmer.
- Add the soy sauce and oyster sauce. Mix again. Let it simmer.
- Turn off the heat when everything is ready.
So that is going to wrap it up for this special food tofu beef gravels and egg in soy and oyster sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
