Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ramekin chocolate chip cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Ramekin Chocolate Chip Cookies is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Ramekin Chocolate Chip Cookies is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have ramekin chocolate chip cookies using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ramekin Chocolate Chip Cookies:
- Prepare 75 g Unbleached All Purpose Flour,
- Take 20 g Demerara Sugar,
- Take 1/4 TSP Sea Salt,
- Prepare 20 g Light Muscovado Sugar,
- Prepare 1/4 TSP Baking Soda,
- Prepare 1 Egg,
- Get 55 g Unsalted Butter Softened,
- Take Dark Chocolate Pistoles Preferably Callebaut 70%, 85g
- Make ready 1/2 TSP Pure Vanilla Paste,
Steps to make Ramekin Chocolate Chip Cookies:
- Preheat oven to 180 degree celsius or 350 fahrenheit. - - In a bowl, add flour, salt and baking soda. - - Stir to combine well. - - In another large bowl, add butter and sugar.
- Using a hand or stand mixer, cream until light and fluffy. - - Add in vanilla and eggs. - - Whisk until well combined. - - Fold in the flour mixture 1/3 portion at a time until fully incorporated.
- Lastly, fold in the chocolate. - - Divide the cookie dough equally into ramekins. - - I managed to get 3 servings weighing about 100g each.
- Place onto a baking tray. - - Wack into oven and bake for 13 to 15 mins. - - The inside should be still fudgy and soft. - - Serve immediately while they are still warm.
So that is going to wrap this up with this exceptional food ramekin chocolate chip cookies recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!