Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, roasted peking duck. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Roasted Peking Duck is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Roasted Peking Duck is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have roasted peking duck using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Roasted Peking Duck:
- Take 1 whole duck aorund 2.5 kg
- Make ready 150 ml Honey
- Make ready 100 ml Hoisin sauce
- Make ready Salt and pepper
- Take 50 ml dark Soya
- Prepare 20 ml light soya
- Prepare 10 ml chilli oil
- Make ready 1 stick cinnamon
- Take 5 no. star Anis
- Make ready 50 gm Ginger
- Get 10 no. Black pepper
- Get 20 ml Asian seasoning
- Make ready 4 no. bay leaves
Steps to make Roasted Peking Duck:
- Rub the spices and salt to duck. Keep a side for 1 hr.
- Boil water, add herbs, Soya sauce and honey
- Pour liquid until fat is melted. And duck fat is shrinked.
- Roast in pre heated oven at 180 degree Celsius for 45 minutes. Serve crispy and hot.
So that’s going to wrap it up for this exceptional food roasted peking duck recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
