Sweet & Sour Cauliflower
Sweet & Sour Cauliflower

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sweet & sour cauliflower. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sweet & Sour Cauliflower is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Sweet & Sour Cauliflower is something that I have loved my entire life.

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To begin with this recipe, we have to first prepare a few components. You can cook sweet & sour cauliflower using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sweet & Sour Cauliflower:
  1. Get 1 small head Cauliflower *about 300g, cut into small florets
  2. Prepare Salt
  3. Get <Sweet & Sour Marinade>
  4. Prepare 1/4 teaspoon Chilli Flakes
  5. Prepare 3 tablespoons Rice Vinegar
  6. Take 2 tablespoons Sugar
  7. Prepare 1/2 teaspoon Salt
  8. Prepare 5 cm Kombu (Kelp) *optional, cut into thin strips
Instructions to make Sweet & Sour Cauliflower:
  1. In a large bowl, combine Sweet & Sour Marinade ingredients.
  2. Add Cauliflower florets into boiling salted water and bring back to the boil. Cook for 1 minutes, then drain well.
  3. Add the drained hot Cauliflower florets to the marinade, and gently toss and combine evenly. Set aside for 30 minutes or longer, occasionally tossing. After cooled down, keep in the fridge before serve.

So that is going to wrap this up with this special food sweet & sour cauliflower recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!