Green Chicken Chili
Green Chicken Chili

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, green chicken chili. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Green Chicken Chili is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Green Chicken Chili is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook green chicken chili using 25 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Green Chicken Chili:
  1. Take Olive oil
  2. Get yellow onion, diced
  3. Make ready green bell pepper, chopped
  4. Take Sweet corn
  5. Make ready garlic, minced
  6. Make ready roasted Hatch Chile peppers, peeled and diced
  7. Prepare Ground cumin
  8. Prepare Paprika
  9. Take Salt
  10. Take Black pepper
  11. Prepare Chicken stock
  12. Take Cooked chicken, shredded
  13. Get Can of cannellini beans, drained and rinsed
  14. Make ready Cilantro
  15. Take Water
  16. Take lime
  17. Prepare Topping:
  18. Get Cilantro (optional)
  19. Get Hot sauce (optional)
  20. Take Crispy corn chips
  21. Take small corn tortillas, cut into 1/4 inch strips
  22. Take Olive oil
  23. Take Salt
  24. Prepare Sugar
  25. Get Chili powder
Instructions to make Green Chicken Chili:
  1. Preheat oven to 400°F. Place tortilla chips onto a baking sheet in a single layer. Drizzle with olive oil and sprinkle with salt, sugar, and chili powder. Toss to coat. Bake for 15 minutes stirring once half way through. Remove and let cool.
  2. In a large pot heat olive oil over medium heat. Add onions, green peppers, corn, and garlic. Saute 5 minutes until vegetables are tender.
  3. Add roasted green Chile's to the pot along with cumin, paprika, salt, and pepper. Mix and cook 3-4 minutes.
  4. Add shredded chicken and chicken stock. Bring to a low simmer for 5 minutes.
  5. In a blender or food processor and drained and rinsed beans, water and cilantro. Blend until the mixture becomes a paste. Add to the chili and stir until has slightly thickened.
  6. Add lime juice and garnish with cilantro and hot sauce if desired. Top with crispy tortilla strips.

So that is going to wrap this up for this exceptional food green chicken chili recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!