Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, carrot cake overnight oats. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Carrot Cake Overnight Oats is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Carrot Cake Overnight Oats is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have carrot cake overnight oats using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Carrot Cake Overnight Oats:
- Get 1 cup old fashioned rolled oats
- Prepare 3/4 cup milk of choice
- Make ready 1/2 cup yogurt of choice
- Take 1 carrot, peeled and shredded
- Get 2 tbsp. maple syrup
- Prepare 2 tbsp. raisins
- Take 2 tsp. chia seeds (optional)
- Prepare 1 tsp. vanilla extract
- Get 1 tsp. ground cinnamon
- Prepare 1/4 tsp. ground allspice
- Make ready 1/8 tsp. ground cardamom
- Take Toppings of choice
Instructions to make Carrot Cake Overnight Oats:
- Start by grating the carrot into a large bowl. Then add the milk, yogurt, maple syrup, vanilla extract, cinnamon, allspice and cardamom. Stir together until it's all incorporated. Then stir in the raisins, oats and chia seeds.
- Divide the mixture evenly into two airtight containers (such as pint sized mason jars), then place the lids on and store them in the fridge overnight (or for at least 5 hours).
- That's it! Add whatever toppings sound good and enjoy! I like mine with chopped pecans and hemp seeds. It'll be pretty thick, so if you'd like it thinner, then add a splash of milk until it's your desired consistency.
So that’s going to wrap this up for this special food carrot cake overnight oats recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!