Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, smoked aubergine. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Smoked Aubergine is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Smoked Aubergine is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have smoked aubergine using 4 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Smoked Aubergine:
- Prepare Aubergine tomatoes chilli Start by roasting the , , on the gas stove
- Take brinjal When the gets black in colour and the skin tends to wrinkle and split its ready
- Get Tomatoes are perfectly roasted when the skin breaks and falls apart
- Take onion chilli ginger Puree the , and into a fine paste.
Steps to make Smoked Aubergine:
- Smash the garlic and chop it fine
- Puree the tomatoes into a lumpy paste
- Add oil and make it come to high heat
- Add spices-cumin,mustard,dry chilli,bayleaf,onion seeds,coriander seeds
- Add onion-ginger-garlic paste and sauté for 5 min
- Then add tomato paste and sauté for another 2 min
- Add rest of the spices and cook on low heat now for a good 10min.
- Garnish with fresh chopped coriander and serve hot with phulka roti
So that is going to wrap it up with this special food smoked aubergine recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
