Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, creamy keto coleslaw. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Creamy Keto Coleslaw is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Creamy Keto Coleslaw is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook creamy keto coleslaw using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Creamy Keto Coleslaw:
- Get 1/2 head medium green cabbage, finely sliced
- Prepare 1 small carrot, peeled and julienned
- Make ready 1 small red onion, thinly sliced
- Take 1/4 c mayo
- Make ready 1/4 c sour cream
- Take 1 T lemon juice
- Get 1 T apple cider vinegar
- Prepare 1/2 tsp celery seed
- Prepare 1 tsp Dijon mustard
- Prepare to taste salt and pepper
- Take 1 T sweetener, optional
Instructions to make Creamy Keto Coleslaw:
- In large bowl, combine cabbage, carrot and onion.
- In small bowl, combine remaining ingredients. Add to cabbage mixture and toss well. Chill at least 2 hrs before serving.
So that is going to wrap it up for this special food creamy keto coleslaw recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
