Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, paleo chicken alfredo. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Paleo Chicken Alfredo is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Paleo Chicken Alfredo is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have paleo chicken alfredo using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Paleo Chicken Alfredo:
- Take 2 tsp olive oil
- Make ready 4 clove garlic, minced
- Make ready 1 lb skinless, boneless chicken breasts, cut into 1inch cubes
- Take 1 (12 oz) package kelp noodles
- Make ready 2 tsp tarragon
- Prepare 12 oz chicken broth
- Make ready 12 oz water
- Make ready Sauce
- Prepare 1 cup cashews
- Get 1/2 tsp onion powder
- Make ready 1/4 tsp garlic powder
- Take 1/4 tsp sea salt (optional)
- Make ready 1/4 tsp freshly ground black pepper
- Get 1/8 tsp paprika
- Make ready 1/4 tsp mustard powder
Steps to make Paleo Chicken Alfredo:
- Add olive oil to a large skillet over medium heat. when pan is hot sautee garlic for 3-4 minutes.
- add chicken to skillet and cook till all sides are brown.
- rinse and chop kelp noodles, and add to the skillet along with tarragon.
- add chicken broth and water bring to a simmer
- cover and simmer on low for 30 minutes.
- after cooking, poor the liquid from the skillet into small container for use in sauce.
- add cashews, onion powder, garlic powder, mustard powder, sea salt, black pepper, paprika to a blender. add the reserved pan juices slowly, blend into thick sauce (use spatula to scrape down sides of blender for even blend). add juices until desired consitency is reached.
- add the sauce to skillet, then mix well. cover and continue to cook for 10 minutes longer, until kelp noodles are tender.
- source: http://www.paleoplan.com/2009/12-02/paleo-chicken-alfredo/
So that’s going to wrap this up with this exceptional food paleo chicken alfredo recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!