Chilli chicken
Chilli chicken

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chilli chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chilli chicken is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Chilli chicken is something which I have loved my whole life.

Chilli chicken is a sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers, garlic, chilli sauce & soya sauce. This crisp fried saucy chilli chicken recipe is hands down the best that. Chilli Chicken Recipe—Kolkata Restaurant Style Dry Chilli Chicken—Indo-Chinese Chicken Gravy Recipe.

To begin with this recipe, we have to first prepare a few components. You can cook chilli chicken using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chilli chicken:
  1. Get 500 grm. Chicken with bone
  2. Get 1 table spoon ginger garlic paste
  3. Make ready 1 table spoon salt
  4. Take 1 table spoon Cumin seeds powder
  5. Get 1 table spoon chilli powder
  6. Get 1 table spoon garam masala
  7. Prepare 1 bunch Coriander leaves finely chopped
  8. Get 1 bunch curry leaves finely chopped
  9. Take 1 lemon
  10. Take 1 small Onion
  11. Take 1 capsicum
  12. Prepare 1 inch ginger finely chopped
  13. Take 5 garlic cloves finely chopped
  14. Prepare 3 as lit green chillies
  15. Get Coriander leaves for garnish
  16. Take 10 Curry leaves
  17. Get 1 table spoon each of soya, vinegar and red chilli souce

In the same pan, add the garlic, red chilli, soy. Chilli chicken is perhaps the most popular Indo-Chinese dish found both in restaurants and street side stalls. The gravy chilli chicken is more popular as a side to either chowmein or with fried rice. Was chilli chicken the first thing that you used to order in a restaurant during your school/college days?

Steps to make Chilli chicken:
  1. Marinate chicken with all the ingredients abovementioned and rest for two hours or overnight
  2. Add oil in a pan to deep fry the chicken and fry on low to medium flame until golden brown in colour
  3. In a separate pan take oil and add garlic, ginger, green chillies, capsicum and onion and fry them just for a minute and add all the sauces then add fried chicken into the mixture
  4. Sauchet them for two minutes and switch off the flame
  5. Serve hot as a side dish with biryani or roti.

During my school years, fried rice & chilli chicken was the most happening couple. Chilli chicken is a popular dish in Indo-Chinese cuisine. You can prepare it as an appetizer or serve it alongside rice as the main entree of a meal. While the process is slightly time-consuming, the steps. About Indian Style Chilli Chicken Recipe

So that’s going to wrap this up with this special food chilli chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!