Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mutton masala kokani style. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Mutton masala Kokani style is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Mutton masala Kokani style is something that I’ve loved my whole life. They’re nice and they look wonderful.
Delicious Mutton made in Konkani style. Chicken - Konkani Chicken Recipe with English Sub-titles We begin making the Konkani Style Koli Masala Recipe by dry roasting all the spices on a flat skillet.
To get started with this recipe, we have to prepare a few components. You can cook mutton masala kokani style using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mutton masala Kokani style:
- Make ready Mutton
- Take onions Sliced
- Make ready tomato chopped
- Take Salt
- Make ready Ginger Garlic paste
- Get whole black pepper
- Take Red chilli Powder
- Take Coconut mixture (roast coconut And whole onion on gas Thn put in a mixer with some garlic And jeera)
- Get Oil
Kokani Mix Masala is multipurpose spice blend. It is a blend of Indian spices commonly used in both vegetarian as well as non-vegetarian recipes! This is a very flavorful masala, the aroma is just too overwhelming. This is the same masala powder recipe I have mentioned in my many previous posts.
Instructions to make Mutton masala Kokani style:
- In a kadhai put oil, onions, saute onions til golden brown Thn put Adrak lasun paste, put whole black pepper, then put tomato And salt
- After 2 mins put Red chilli Powder, put mutton, cook mutton with lid. Put water on lid so that it won't get burn.
- After mutton gets cooked, put coconut mixture And garnish with coriander…
Chicken - Konkani Chicken Recipe- Pure Maharashtrian Konkani style Clams masala, clams in coconut gravy, seafood curry, clams curry, clams sukka, goan clams sukka, clams sukke konkani recipe, Mangalore style clams masala. Mutton Masala cooked in Hyderabadi style is extremely a mouth-watering and spicy dish; boiled lamb/ mutton pieces cooked in a spicy thick sauce made from a medley of roasted peanuts, sesame seeds, dried coconut, cashew nuts and curd paste. Cashew nuts mellow down the intensity of sesame seeds. Mutton chops cooked in a masala bursting with wonderful flavors.
So that’s going to wrap it up with this special food mutton masala kokani style recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
