Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, sponge cake with gas ✨ cake recipe without oven. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mix egg and sugar until it makes form. It should look like the picture. Sieve the flour and gently add to the eggs. #moistvanillacake #fluffyvanillacake #basicplainspongecakerecipe #newyearcakerecipe #newyearsweetrecipe Hello everyone, Today's recipe is basic vanilla.
Sponge cake with gas ✨ Cake recipe without oven is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Sponge cake with gas ✨ Cake recipe without oven is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sponge cake with gas ✨ cake recipe without oven using 10 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Sponge cake with gas ✨ Cake recipe without oven:
- Prepare 4 egg
- Prepare sugar
- Prepare flour
- Make ready potato starch
- Get cooking oil
- Prepare For cream:
- Take cream
- Take sugar
- Prepare for decoration:
- Make ready peach & blueberry - please use your favorite fruits :)
Eggless sponge cake recipe - Delicious soft, light, airy & spongy cake made without eggs. The timing may vary depending on your oven and the size of your cake pan. For more Cake Recipes, you can check Eggless vanilla cake Eggless chocolate cake Eggless fruit. Sponge Cake without Oven - sponge cake recipe easy - Basic Plain & Soft Sponge cake.
Instructions to make Sponge cake with gas ✨ Cake recipe without oven:
- Mix egg and sugar until it makes form.
- It should look like the picture
- Sieve the flour and gently add to the eggs.
- Use spatula to mix flour and egg mixture well. Add oil and mix it gently. (Do not over mix, it makes the sponge cake don't come out nicely)
- Spread the butter or margarine in the pot you want to use. Pour the dough.
- Put the lid on the pot and bake with gas with very low heat for 20 minutes. After 20 minutes, use toothpick or skewer to check the dough. If skewer doesn't get wet with the dough, it's done.
- Stop the heat and wait, until it cools down. Sponge cake is done now!
- When it's cool, then slice the dough into half.
- In a different bowl add 1tbsp sugar, 1/4 tbsp rum and form the heavy cream with mixser.
- Cut the fruit as you like and put fruits between sponge cakes, cover with cream and decorate with fruits. Done!
- Done! For peach decoration, I'll share other recipe soon :))
Super sponge cake in pressure cooker l chocolate cake l eggless & without oven. A sponge cake is a lighter version of a traditional cake and doesn't include any type of shortening or fat in its recipe. When it's ready, turn off the oven but leave You should cut the Italian sponge cake with a serrated knife when is cold. It's better if you prepare it the day before, wrap it in cling film, and leave it. A step-by-step sponge cake recipe that is foolproof and really easy.
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