Cauliflower Rice ~ Gluten Free and Paleo
Cauliflower Rice ~ Gluten Free and Paleo

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cauliflower rice ~ gluten free and paleo. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Cauliflower Rice ~ Gluten Free and Paleo is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Cauliflower Rice ~ Gluten Free and Paleo is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have cauliflower rice ~ gluten free and paleo using 8 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Cauliflower Rice ~ Gluten Free and Paleo:
  1. Prepare 3 tablespoons avocado oil or olive oil
  2. Prepare 1 med cauliflower, grated (about 4 cups)
  3. Make ready 1/2 large yellow onion, diced (about 1/2 cup) ~ I actually used a whole large onion
  4. Prepare 2 medium-sized carrots, diced (about 1 cup)
  5. Prepare 2-3 cloves garlic, minced ~ I used about double that…lol
  6. Get 1/4 cup diced green pepper
  7. Prepare 1 teaspoon minced ginger ~ I actually used about 1/4 teaspoon ground ginger
  8. Prepare 2/3 cup frozen petite green peas
Steps to make Cauliflower Rice ~ Gluten Free and Paleo:
  1. Grate cauliflower with a hand grater or with a grating blade on a food processor. Add everything into a frying pan after heating the oil. Fry all, add salt and pepper to your liking. I omit the salt, but go slightly heavy on the pepper and (as stated previously) heavy on the garlic.

So that is going to wrap this up for this exceptional food cauliflower rice ~ gluten free and paleo recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!