Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, paleo herb scones. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Paleo Herb Scones is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Paleo Herb Scones is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have paleo herb scones using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Paleo Herb Scones:
- Take 2 1/2 cups ground almonds
- Get 1/2 tsp salt
- Make ready 1 tsp baking soda
- Get 2 eggs
- Get 1/2 tbsp fresh rosemary, chopped
- Prepare 1/2 tsp dried tarragon
- Prepare 1/4 cup melted coconut oil
Instructions to make Paleo Herb Scones:
- Combine the almonds, salt and baking soda in a bowl.
- In a separate bowl, whisk together the coconut oil, eggs and honey. Then stir in the herbs.
- Slowly stir the dry ingredients into the wet.
- Bring the dough together in a sticky ball. Then roll gently into a sausage shape in a sheet of baking paper.
- Cut the dough into rounds and place the rounds on a tray lined with baking paper.
- Bake at 190 C for 15 mins or until golden brown and risen.
So that is going to wrap this up with this exceptional food paleo herb scones recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
