Chicken Tikka Kebabs
Chicken Tikka Kebabs

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken tikka kebabs. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Tikka Kebabs is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Chicken Tikka Kebabs is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have chicken tikka kebabs using 22 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tikka Kebabs:
  1. Take Chicken Marinade
  2. Get 2 chicken breasts cubed
  3. Prepare 125 ml greek yoghurt
  4. Get 1/2 tbsp turmeric powder
  5. Prepare 1/2 tbsp Ground cumin
  6. Make ready 1/2 tbsp Garam masala
  7. Take 1/2 tbsp Ground coriander
  8. Prepare 1/2 tbsp chilli powder
  9. Get 1/2 tbsp garlic salt
  10. Get 1/2 juice lemon
  11. Prepare 1 tsp salt
  12. Prepare Flatbreads
  13. Prepare 4 tbsp Greek yoghurt
  14. Make ready 4-6 tbsp self raising flour + more for hands
  15. Take Splash olive oil
  16. Prepare Salad (Kachumber)
  17. Take Half cucumber deseeded and chopped finely
  18. Get 3 tomatoes deseeded and chopped finely
  19. Make ready 1/2 red onion chopped finely
  20. Prepare Handful fresh coriander chopped finely
  21. Take 1/2 juice lemon
  22. Take 1/4 tsp Salt
Instructions to make Chicken Tikka Kebabs:
  1. Combine all marinade ingredients with the chicken, mix well and refrigerate for at least an hour but ideally overnight. Fry your chicken on a hot pan, skewer and grill, or bake in oven at 230 degrees for 15-20 minutes.
  2. Combine Greek yoghurt and self raising flour in a bowl and mix adding more flour where necessary. Flour hands and knead quickly on a lightly oiled surface. Split into four and roll out one at a time. Put breads on dry pan at high heat for 1 minute each side.
  3. Mix the tomato, cucumber and red onion in a bowl. Add lemon juice and salt and refrigerate for 30 minutes. Add chopped coriander before serving.
  4. Place chicken and salad on bread with sauce of your choice. I use garlic mayo and sriracha sauce.

So that is going to wrap it up with this special food chicken tikka kebabs recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!