Simple Chicken Stir-fry
Simple Chicken Stir-fry

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, simple chicken stir-fry. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Simple Chicken Stir-fry is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Simple Chicken Stir-fry is something that I have loved my whole life. They are fine and they look wonderful.

If you are looking for quick and easy weeknight dinners, and I mean, who isn't? This chicken stir fry is about as easy as it gets. It starts with some cubed chicken breast, although chicken thighs also work well.

To get started with this recipe, we must first prepare a few ingredients. You can have simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simple Chicken Stir-fry:
  1. Prepare 1 chicken breast, cut into short strips
  2. Prepare 1 tbsp hazelnut oil
  3. Take Ground black pepper
  4. Take 1 tbsp cold-pressed rapeseed oil
  5. Take 2 cloves garlic, chopped
  6. Make ready 1 fresh red chili, sliced (I leave the seeds in but that’s optional)
  7. Take 1 tsp ginger purée
  8. Prepare 2 spring onions, sliced diagonally
  9. Prepare 1 red onion, sliced
  10. Take 1 red pepper, sliced
  11. Take 80 g sweet corn
  12. Make ready 30 g cup mushrooms, sliced
  13. Make ready 30 g chestnut mushrooms, sliced
  14. Prepare 50 g mange tout
  15. Get 50 g tender-stem broccoli
  16. Take 1 carrot, sliced into thin batons
  17. Get 1 tbsp soy sauce (I use Pearl River Bridge dark) of a flavour you like
  18. Prepare 1 (120 g) packet black bean sauce
  19. Get 300 g ready-to-wok noodles
  20. Get Fresh coriander, chopped

You can make a quick meal for the family by tossing chicken and vegetables into a skillet with a sauce. An easy weeknight chicken stir fry recipe. A simple chicken stir-fry takes only a little work to prep and even less time at the stove. Continue until the chicken is lightly browned but not quite entirely cooked through.

Steps to make Simple Chicken Stir-fry:
  1. Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
  2. Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
  3. Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
  4. Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
  5. Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
  6. Serve immediately onto warmed plates, sprinkling on some coriander.

The BEST Chicken Stir Fry, made with chicken, vegetables and a delicious stir fry sauce. This chicken and broccoli stir fry also has carrots and bell peppers to add lots of color to your meal. The more colorful veggies you can work into your diet, the more nutrients you get. Chicken Stir-Fry with Peanut Sauce Recipe Make this simple stir-fry in the comfort of your own kitchen. Try doubling the batch of peanut sauce and Chicken Stir-Fry Recipe Convenience products such as packaged coleslaw mix, pre-shredded carrot, and rotisserie chicken make this simple.

So that’s going to wrap it up for this special food simple chicken stir-fry recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!