Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, orange marmalade by my mother. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Orange marmalade by my mother is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Orange marmalade by my mother is something that I’ve loved my whole life. They are fine and they look wonderful.
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To get started with this recipe, we have to prepare a few components. You can cook orange marmalade by my mother using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Orange marmalade by my mother:
- Prepare 4 oranges
- Make ready 2 lemons
- Prepare sugar
- Prepare 1/2 tsp vanilla
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Instructions to make Orange marmalade by my mother:
- Wash the oranges and lemons. Cut into pieces without peeling them and place them in a bowl. Cover with water and place the bowl covered in the fridge for 48 hours.
- When the 48 hours have passed, blend them in the blender (removing pips if there are any) and measure one cup sugar for each cup pulp.
- Boil over medium heat for 20-25 minutes, add the vanilla and store into jars (when you open a jar, preserve it in the fridge).
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