Irresistible Bagna Cauda with Shiitake Powder
Irresistible Bagna Cauda with Shiitake Powder

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, irresistible bagna cauda with shiitake powder. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Irresistible Bagna Cauda with Shiitake Powder is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Irresistible Bagna Cauda with Shiitake Powder is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook irresistible bagna cauda with shiitake powder using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Irresistible Bagna Cauda with Shiitake Powder:
  1. Prepare 1 Tbsp grated dried Shiitake (Shiitake powder)
  2. Get 6 pieces anchovy fillets (finely chopped)
  3. Make ready 1 Tbsp olive oil
  4. Make ready 1 Tbsp garlic (finely chopped)
  5. Prepare 1 cup fresh cream
  6. Prepare to taste Salt,
  7. Prepare 2 tsp corn starch
  8. Make ready to taste Black pepper,
Steps to make Irresistible Bagna Cauda with Shiitake Powder:
  1. Use a grater to grate dried Shiitake into a fine powder.
  2. Finely chop garlic and anchovy with a knife.
  3. Heat up olive oil on medium heat and stir fry the garlic until fragrant.
  4. Add the Shiitake powder and anchovy to the pot and stir fry.
  5. Add fresh cream and corn starch dissolved in the same amount of water, then heat up until the mixture thickens.
  6. Add salt and black pepper to taste, then blend it in a food processor to make it smooth.

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