Cheesy Chicken Fritters:
Cheesy Chicken Fritters:

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cheesy chicken fritters:. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cheesy Chicken Fritters: is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Cheesy Chicken Fritters: is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook cheesy chicken fritters: using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cheesy Chicken Fritters::
  1. Make ready 3 large chicken breasts
  2. Get 2 large eggs
  3. Make ready 1/3 cup mayonnaise
  4. Take 1/3 cup all-purpose flour or cornstarch or potato starch
  5. Make ready 1 1/3 cup mozzarella cheese shredded
  6. Make ready 1 1/2 Tbsp chopped coriander
  7. Make ready 1/2 tsp salt or to taste
  8. Make ready 1/8 tsp black pepper
  9. Take 2 Tbsp Cooking Oil
Steps to make Cheesy Chicken Fritters::
  1. Using a sharp knife, dice chicken into 1/3" thick pieces and place them in a large bowl. ✅💡Tip: (If chicken breast is partially frozen, it will be a little bit easier to slice).
  2. Into the mixing bowl, add remaining batter ingredients: 2 eggs, 1/3 cup mayonnaise, 1/3 cup flour, 1 1/3 cups shredded mozzarella, 1 1/2 Tbsp Coriander 1/2 tsp salt and 1/8 tsp black pepper, or season to taste. Stir the mixture until well combined, cover with plastic wrap and refrigerate 2 hours or overnight.
  3. Heat a large non-stick pan over medium heat and add 2 Tbsp oil. When oil is hot, add the chicken mixture a heaping Tablespoon at a time. Slightly flatten out the tops with the back of your spoon and sauté uncovered 3-4 min on the first side, then flip and saute 3 min on the second side or until outsides are golden brown and chicken is fully cooked through* Repeat with remaining fritters adding more oil as needed.serve with your favourite sauce.

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