Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, vietnamese noodle with lemongrass chicken. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vietnamese Noodle with Lemongrass Chicken is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Vietnamese Noodle with Lemongrass Chicken is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook vietnamese noodle with lemongrass chicken using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vietnamese Noodle with Lemongrass Chicken:
- Prepare Chicken and marinate
- Take 6 chicken thighs, I like to keep the skin on
- Make ready 1 stalk lemongrass (white part only, bruised and slice into pieces big enough to pick up later)
- Get 2 cloves garlic
- Make ready 2 tbsp lime juice
- Make ready 2 tbsp fish sauce
- Take 1 tbsp soya sauce
- Make ready 2 tbsp brown sugar
- Get 1 tbsp vegetable oil
- Get Vietnamese Sauce
- Get 1/4 cup fish sauce
- Prepare 4 tbsp rice vinegar
- Prepare 2 tbsp white sugar
- Take 1/2 cup water
- Get 2 cloves garlic
- Make ready 2 chilli padi
- Get 2 tbsp lime juice
- Prepare Noodle bowl
- Prepare Thin rice vermicelli
- Make ready Carrot, cucumber, iceberg lettuce, bean sprout, edamame beans, mint leaves, coriander/cilantro leaves, sliced red chillies, lime wedges
Instructions to make Vietnamese Noodle with Lemongrass Chicken:
- For the chicken: combine all ingredients for chicken marinate, and marinate the chicken overnight. You also can marinate the chicken in advance and keep it in the freezer until you need it
- To cook the chicken: heat up some oil in the pan. Remove the chicken from marinate (shake any excess liquid) and fry the chicken each side until golden brown. I usually keep the leftover marinate sauce and cook it in the pan. Very tasty to drizzle this marinate sauce over plain rice :)
- For the vietnamese sauce: combine all ingredients together in a bowl. Taste and adjust according to your preference :)
- Cook the vermicelli according to the package instruction. Place noodle on the bowl, arrange the vegetables and herbs, put sliced chicken and drizzle with Vietnamese sauce and serve with lime wedges
- Look how colourful this dish is! Ready to serve 🤤😋
So that is going to wrap this up with this exceptional food vietnamese noodle with lemongrass chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
