Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, scripture cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Scripture cake is also known as "Bible Cake", "Scriptural Cake" and "Old Testament Cake" and was extremely popular in the latter part of the nineteenth century, especially in the southern Appalachians. A Scripture cake, also known as a Bibile cake or Old Testament cake came about many years ago The recipe was written entirely in bible verses. A divine dessert inspired by ingredients found in the Bible.
Scripture Cake is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Scripture Cake is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have scripture cake using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Scripture Cake:
- Get sifted all-purpose flour (1 Kings 4:22)
- Make ready baking powder (Galatians 5:9)
- Take ground cinnamon
- Take ground nutmeg
- Get ground cloves
- Make ready ground allspice (1 Kings 10:2)
- Prepare butter, softened (Judges 5:25)
- Make ready firmly packed brown sugar (Jeremiah 6:20)
- Take honey (Exodus 16:31)
- Take eggs (Luke 11:12)
- Prepare pitted dates, chopped (Deuteronomy 34:3)
- Prepare raisins (1 Samuel 30:12)
- Prepare walnuts, chopped (Song of Solomon 6:11)
- Take milk (Judges 5:25)
If you don't know it quite that well, the translation will be at the end of the recipe. Learn how to make Scripture Cake. Scripture cake definition is - a fruitcake whose recipe refers to biblical passages where the ingredients are mentioned. A Scripture cake, also known as Bible cake or Old Testament cake, has been around for many years.
Steps to make Scripture Cake:
- Grease a 10x4 angel cake tube pan. Preheat oven to 325 degrees
- Sift flour, baking powder, salt, cinnamon, nutmeg, cloves, & allspice. Set aside.
- Beat butter, sugar, honey, & eggs in a large bowl with electric mixer until light & fluffy, about 3 minutes.
- In another bowl, combie fruita & nuts. Sprinkle 1/4 cups of flour mixture over fruits & nuts. Stir until coated. Set aside.
- Add remaining flour mixture alternately with the milk to the butter mixture, beating until smooth. Stir in fruits & nuts.
- Spoon into prepared pan. Bake for 1 hour & 30 minutes or until the top Springs back when lightly touched with fingertip.
- Cool in pan on wire rack 20 minutes. Loosen around edge & tube with knife. Turn out on rack. Cool completely. Wrap in plastic wrap. Cake slices best next day. But can slice same day.
- Gluten-free option. Can use gluten-free flour, but will need to add 1 3/4 tsp xanthum gum.
- Dairy free option. Can use soy milk instead of cows milk. Or really any kind of milk you prefer.
- Egg free option. Can use an egg replacer. I have an egg powder that I just have to add water to before adding.
It is basically a cake whose ingredients are written using scriptures from the bible. How to make caramel-frosted pound cake. Make delicious crepe cake with this recipe. Zobacz wybrane przez nas produkty dla hasła „scripture cake": unikatowe, personalizowane i ręcznie robione przedmioty z naszych sklepów. Scripture Cake Recipe. by Joanne (Ontario).
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