Chicken Sausage from scratch
Chicken Sausage from scratch

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken sausage from scratch. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Sausage from scratch is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Chicken Sausage from scratch is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken sausage from scratch using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Sausage from scratch:
  1. Prepare minced boneless chicken
  2. Get oregano
  3. Make ready chopped spring onions
  4. Make ready small onion chopped
  5. Prepare ginger garlic paste
  6. Prepare Garam masala powder
  7. Make ready Salt
  8. Take black pepper powder
  9. Prepare olive oil
Instructions to make Chicken Sausage from scratch:
  1. Mix all the ingredients well.
  2. Take cling wrap and shape the mixture like sausages and tightly seal both the ends of the cling wrap.
  3. Boil some water and cook these wrapped sausages for 10 mins.
  4. Now put these sausages into ice water and leave them for 5 mins.
  5. Remove the cling wrap. Now the sausages won’t lose their shape.
  6. Heat olive oil in a pan and shallow fry the sausages till they are golden brown.
  7. Enjoy homemade sausages in hotdogs or with toast bread, mayo and mustard sauce!

So that’s going to wrap this up for this special food chicken sausage from scratch recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!