Caribbean Kale Soup
Caribbean Kale Soup

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, caribbean kale soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Caribbean Kale Soup is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Caribbean Kale Soup is something that I’ve loved my entire life. They are nice and they look wonderful.

Inspired by Caribbean callaloo, this tropical, coconut-milk-spiked soup can be Stir in the kale, sweet potatoes, broth and salt and bring to a boil. Simple recipe for Kale and Bacon Recipe, Caribbean Style, from Sunny Anderson of Food Network. Stir in the kale, sweet potatoes, broth, and salt and bring to a boil.

To begin with this recipe, we have to prepare a few components. You can cook caribbean kale soup using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Caribbean Kale Soup:
  1. Take 1 bunch Shredded Kale
  2. Get 1 lb Sweet potato cubes
  3. Get 1 Fine chopped onion
  4. Get 3 tsp Chopped garlic
  5. Get 1 JalapeΓ±o
  6. Take 1 can Unsweetened coconut milk
  7. Prepare 1 tbsp Sugar
  8. Prepare 1 tsp Salt
  9. Prepare 1/2 tsp Whole clove

Dark green, earthy kale contrasts with the mild yellow potatoes, but you can use fresh spinach in place of kale. Top with shredded gruyère cheese for. This recipe calls for steaming the kale in a steamer insert placed over the soup's brothy base to keep the greens brightly. Serve soup with hunks of crusty bread and butter.

Steps to make Caribbean Kale Soup:
  1. In a large pot hit the coconut oil. Add the onion and let it steam.
  2. Add the garlic and jalape?o.
  3. After a few minutes add the sweet potato and the kale. Let it steam for 10 minutes.
  4. Add water to cover and boil.
  5. Add sugar, salt and clove.
  6. Add coconut milk

Cook's Note: If you are in Mystic, ask for cherise European Recipes Portuguese Recipes Soup Kale Chorizo Sausage Recipes Main Dish Lunch Winter. This soup is packed with nutrition from all the kale and protein packed cannellini beans (and the remaining veggies of course), then I love the depth of flavor the sausage adds. This Caribbean soup is so flavorful with its mix of spices that kale, black-eye peas, and coconut milk stand on their Kale Soup - All Recipes. I merged the best of two family recipes, then fiddled a bit. Kale is a powerhouse of a vegetable, and can be eaten raw, in a stir-fry, or roasted with other Adding kale, and any leafy greens, to soup is a great way to get extra vitamins and minerals into your diet.

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