Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, caribbean burger. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Caribbean Burger is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Caribbean Burger is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have caribbean burger using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Caribbean Burger:
- Take Jerk Sauce
- Prepare 1/2 cup Fresh lemon juice (2-3 lemons)
- Take 1/3 cup Extra-Virgin olive oil
- Take 1/3 cup Jarred jerk sauce
- Take 2 tbsp Cajun seasoning
- Make ready 2 tbsp Red pepper flakes
- Get 1 small Red bell pepper, finely chopped
- Take 1 large Jalapeño pepper, seeded and finely chopped
- Get 3 clove Garlic, minced
- Make ready Vegetables
- Get 2 tbsp Extra-Virgin olive oil
- Get 2 Carrots, cut into 3-inch sticks
- Take 1 medium Zucchini, cut into 3-inch sticks
- Get 1 small Red bell pepper, cut into 3-inch strips
- Get Kosher salt
- Make ready Burgers
- Prepare Canola oil, for the grill
- Get 2 lb Ground beef chuck
- Prepare Kosher salt and pepper
- Prepare 4 Sesame hamburger buns, split
Steps to make Caribbean Burger:
- Make the jerk sauce: whisk the lemon juice, olive oil, jar jerk sauce, Cajun seasoning and red pepper flakes in a bowl until combined. Stir in the bell pepper, jalapeño and garlic; cover and refrigerate overnight.
- Make the vegetables: heat a large skillet over medium high heat and add all of oil. Add the carrots, zucchini and Bellpepper's, season with salt and cook, tossing occasionally, until slightly softened, about five minutes. Add 1/4 cup of the prepared jerk sauce and cook until the vegetables are glazed, 1 to 2 minutes. Remove from the heat and cover to keep warm.
- Grill the burgers: preheat a grill to medium high and brush the grades with canola oil. Form the beef in the forest 3/4 inch thick patties and season generously with salt and pepper. Grill about four minutes per side for medium rare. Meanwhile, lightly toast the buns on the grill.
- Serve the burgers on the buns; top with the sautéed vegetables.
So that’s going to wrap it up with this special food caribbean burger recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
