Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, indian chicken curry #mycookbook. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken breasts simmer in a curry sauce with yogurt, tomatoes, onion, garlic, and ginger in this spicy Indian dish. Indian-inspired chicken curry includes a variety of aromatic spices simmered in a coconut milk-based sauce and served with naan bread and rice. Today I'm sharing Indian authentic Chicken curry.
Indian Chicken Curry #mycookbook is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Indian Chicken Curry #mycookbook is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook indian chicken curry #mycookbook using 26 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Indian Chicken Curry
#mycookbook:
- Get 900 g chicken
- Get 1 medium sized onion
- Prepare 1 small tomato
- Make ready 1 medium potato
- Prepare 2 tablespoons fresh/dry grated coconut
- Make ready 2 tablespoons cilantro leaves
- Get 1 inch cinnamon stick
- Take 1 bay leaf
- Take 3-4 cloves
- Get 1 star spice
- Prepare 3 tablespoons cooking oil
- Get Salt as per taste
- Take Water to adjust the consistency as per your choice
- Get For marination
- Get 1/2 teaspoon turmeric powder
- Prepare 1/2 teaspoon red chilli powder
- Take 1 teaspoon coriander powder
- Get 1 teaspoon lime juice
- Take 1 teaspoon ginger-garlic paste
- Prepare 1 pinch salt
- Get Powdered Spices
- Prepare 1 teaspoon turmeric powder
- Make ready 1 teaspoon red chilli powder
- Get 1 teaspoon coriander powder
- Get 1 teaspoon garam masala powder
- Take 1 teaspoon cumin powder
This South Indian chicken curry is a great dish for entertaining and, as with most South Indian delicacies, it goes really well with simple, plain basmati rice and vegetables. North Indian Chicken Curry - Instant Pot Chicken curry is a dish originating from the Indian subcontinent. It is common in the Indian subcontinent, Southeast Asia, and Great Britain, as well as in the Caribbean.
Steps to make Indian Chicken Curry
#mycookbook:
- Chop the chicken into bite sized cubes
- Marinate the chicken with the ingredients mentioned under ‘marination’
- Cover or wrap it with cling wrap and place it in the fridge
- Peel and chop the potato into small cubes and soak it in water so that it doesn’t turn brown
- Roughly chop a small tomato and blend it with the coconut to form a paste
- Heat 3 tablespoons of oil in a wok and add in the cinnamon stick, star spice, bay leaf and the cloves.
- Add in the chopped onions and sauté well.
- Add in the tomato-coconut paste and bring it to a boil.
- Now add the powdered spices, a tablespoon of cilantro leaves and salt as per taste and mix well.
- Add in water to adjust the consistency as per your choice and Bring it to a boil.
- Add in the marinated chicken and chopped potatoes and mix well.
- Cook till the gravy thickens, potatoes become soft and the chicken becomes tender. Add more water if needed.
- Garnish with a tablespoon of cilantro leaves.
- Serve with hot steamed rice or bread.
- Enjoy 😉👍🏻
Chicken - I always use thighs. This delicious Keto Indian Chicken Curry recipe is mildly spicy and full of flavor while keeping the dish low-carb. It's so much better and healthier than the local takeout restaurant. Chicken curry and Indian chicken curry recipe. Easy Indian chicken curry recipe that anyone can make at home.
So that’s going to wrap this up with this special food indian chicken curry #mycookbook recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
