Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, selma’s lemon rosemary chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Selma’s Lemon Rosemary Chicken is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Selma’s Lemon Rosemary Chicken is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have selma’s lemon rosemary chicken using 10 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Selma’s Lemon Rosemary Chicken:
- Get 1-2 lbs Chicken breasts
- Get 2 lemons
- Take 5 garlic cloves (minced)
- Take Rosemary
- Prepare Baby Potatoes
- Prepare Salt
- Prepare Pepper
- Make ready Optional
- Get Onions
- Get Mushrooms
Instructions to make Selma’s Lemon Rosemary Chicken:
- Preheat oven to 400
- Cut up chicken breasts into cubes
- Season with salt and pepper
- Cut baby potatoes into half or quarters
- Heat olive oil in pan
- Once hot, add chicken breasts and cook for 3 minutes
- Add potatoes to pot with chicken and cook for another 5 minutes
- Once chicken is a little browned, add minced garlic, onions, mushrooms and lemon juice (1 lemon)
- Mix everything together and turn off stove
- Sprinkle fresh rosemary (mix everything together if necessary) and then add lemons slices (1 lemon)
- Place in oven for 35 minutes
- Serve with veggie of choice and enjoy :)
So that’s going to wrap it up for this special food selma’s lemon rosemary chicken recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
