Chicken Kiev
Chicken Kiev

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken kiev. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Kiev is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Chicken Kiev is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken kiev using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Kiev:
  1. Get Chicken Kiev
  2. Take 3 large Chicken Breasts
  3. Get 2 eggs (beaten)
  4. Prepare 1/2 cup Flour
  5. Get 2 cups Panko Bread Crumbs
  6. Prepare to taste Salt and Pepper
  7. Take Lemon- Herb Garlic Butter
  8. Make ready 6 tbsp Unsalted Butter
  9. Prepare 1 large clove Garlic (minced and chopped)
  10. Get 1 tbsp Lemon juice
  11. Prepare 1/2 tsp Salt
  12. Make ready 1/2 tsp ground Black Pepper
Instructions to make Chicken Kiev:
  1. In a bowl, use a fork to mash all the butter ingredients until lemon juice is well incorporated into the butter. Set aside.
  2. Using a sharp slim knife, cut chicken breasts in half lengthwise keeping both halves equal in size and thickness. Carefully cut a into the side of the chicken breast as deep and wide without completely cutting it through creating like a pocket.
  3. Stuff each chicken breast with 1 tbsp of the prepared Kiev butter then close the pocket. Do a little push over the top of the chicken breast to disperse butter. Pinch the opening to seal.
  4. Season both sides of the chicken breast with salt and pepper.
  5. Dredge chicken in flour, then dip in eggs making sure to get a good egg coating, then dip into the bread crumbs.
  6. Heat pan with enough oil, fry the chicken in a single layer until golden brown.
  7. Sprinkle cooked chicken with salt, garnish with parsley and squeeze lemon wedges over the top before serving.

So that’s going to wrap this up with this special food chicken kiev recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!