Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, british bangers and mash. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
British Bangers and Mash is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. British Bangers and Mash is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook british bangers and mash using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make British Bangers and Mash:
- Make ready 3 lb Potatoes
- Make ready 1 lb Sausages
- Prepare 2 large Onion
- Prepare 1 tbsp Virgin Olive Oil
- Get 1/2 cup Butter
- Get 1 tsp Salt
- Prepare 1/2 tsp Pepper
- Take 1 cup Milk
Instructions to make British Bangers and Mash:
- Peel, cut and boil potatoes
- While waiting for potatoes to cook, put some Virgin olive oil into frying pan and fry on medium heat until brown all over or cooked.
- Once potatoes are done, pour out water from pot, add milk and some butter and mash well.
- Now peel onions, cut in half then slice, put these into frying pan until soft.
- This will serve 3 to 4 people, depends on how many sausages you like :-)
So that’s going to wrap it up for this special food british bangers and mash recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
