Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crunchy caramel bread popcorn with dudh patti. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Crunchy caramel bread popcorn with dudh patti is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Crunchy caramel bread popcorn with dudh patti is something that I’ve loved my entire life. They are fine and they look fantastic.
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To begin with this particular recipe, we must first prepare a few components. You can cook crunchy caramel bread popcorn with dudh patti using 6 ingredients and 18 steps. Here is how you can achieve that.
The ingredients needed to make Crunchy caramel bread popcorn with dudh patti:
- Make ready 2 bread slices
- Prepare 2 tbs sugar
- Take 1 tsp water (if needed)
- Take 1 tbs salted butter
- Get 1/4 cup milk
- Get 1 tsp Sesame seeds (optional)
Not only kids but everyone enjoys these caramelized popcorn. You should try this recipe on my recommendation. A quick and easy snack for your kids. Add baking soda and mix until well combined.
Instructions to make Crunchy caramel bread popcorn with dudh patti:
- Cut brand slices into small cubes
- Let's start..first of all put bread pieces into pan and turn on flame
- Start roasting it on medium flame
- Keep stirring it will start changing it's colour
- When it's light golden from each side remove frome stove.
- Take out from pan.It's done put it aside
- Now we will make caramel sauce… for this turn on flame and put sugar in the pan
- Meanwhile add butter with it…remember don't stir it to make perfect caramel
- You can see the bubbles…sugar will melt slowly and mix with butter.
- After a minute it will start changing it's colour..
- See it is becoming golden brown now start stirring gently(if you feel the texture too much thick and hard you can add little water.but hopefully there is no need)
- This is the time to add milk….
- Mix it..our caramel sauce is ready
- Add bread cubes
- Mix it well so that cubes are coated properly with the caramel
- Take out and spread in a tray
- After they cooled down serve with tea,coofee or milk as you like
Turn off the flame,add toasted bread cubes and coat well. In baking tray,add caramel bread popcorns and let them cool completely & serve. Delicious and such a easy pudding which taste so yummy. I have been eyeing on this recipe for a long time. And some of my viewers have been asking for bread caramel custard recipe.
So that’s going to wrap this up for this special food crunchy caramel bread popcorn with dudh patti recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!