Small Breakfast Platter
Small Breakfast Platter

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, small breakfast platter. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Small Breakfast Platter is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Small Breakfast Platter is something that I have loved my whole life. They’re fine and they look wonderful.

A balanced and healthy breakfast is the good way to begin the day. Here comes a balanced, quick and healthy breakfast platter recipe. See more ideas about Breakfast platter, Indian food recipes, Dosa.

To get started with this particular recipe, we must prepare a few ingredients. You can cook small breakfast platter using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Small Breakfast Platter:
  1. Prepare 1/2 cup Wheat flour
  2. Make ready Water as per required to knead dough
  3. Prepare 3-4 tablespoons Ghee or refined flour for frying
  4. Take For tea
  5. Prepare 1/2 cup Milk
  6. Prepare 1 tablespoon Tea
  7. Prepare Sugar half tablespoon
  8. Take 1-2 pieces Elaichi
  9. Make ready Kheri ka Achar(Recepie already uploaded)

A wide variety of small serving platter options are available to you, such as material, feature, and quantity. Start your day with this energetic breakfast platter, which is loaded with healthy, colourful and tasty ingredients that look so appealing that you cannot help drooling! Download Breakfast platter stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. We knew a pre-made platter would be more expensive than DIY-ing one, but we didn't realize exactly how much more expensive.

Steps to make Small Breakfast Platter:
  1. Take a pan…Add milk..Boil the milk…Then add tea, sugar and elaichi..mix well and boil them all….Serve hot
  2. For Parantha, Take a bowl, Add wheat flour and gradually add water and knead a soft dough…..Keep it rest for half an hour
  3. Now take small pieces and roll them and make (fry)a roti by using ghee or butter by spreading over and below them and make them crisp…Serve hot with Tea and Aam ka achaar

Its a small outdoor place to have breakfast or a coffee with a select choice of pastries. I particularly recommend the breakfast platter and the cheese cake as well as the Iced tea. Scatter the capers over the top of the platter, and place a small bunch of dill under the lemon slices at the top. Growing up, my mom dangled a McDonald's breakfast platter in front of my sister and me each morning, to offset The food of Hawaii is a history lesson on a plate—said breakfast plate included. The Best Seafood Platter Recipes on Yummly

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