Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, french toast and bacon breakfast. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Mens Breakfast French Toast Bacon and Home Fries by CookingWithPop. French Toast with egg and bacon in the center with maple syrup on top. Sprinkle with powdered sugar if desired.
French toast and bacon breakfast is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. French toast and bacon breakfast is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have french toast and bacon breakfast using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make French toast and bacon breakfast:
- Prepare 2 slices your favourite bread
- Get 4 bacon rashers (I use pancetta)
- Prepare 1 egg
- Make ready Knob butter
- Get 1 little oil
Repeat with the remaining soaked bread to make the other. Serve up bite-size servings of breakfast! We can't get enough of these cream cheese-stuffed French toast plus bacon bombs. MORE+ LESS This French toast is pretty much all I want in a lazy weekend breakfast β eggs, bacon, cheese, carbs β all rolled into one, and it's perfect for breakfast in bed.
Steps to make French toast and bacon breakfast:
- Beat egg UK n a bowl. Heat butter and oil in a pan
- Add bacon and cook to your liking. When it's ready, soak bread on both sides in the egg.
- Move bacon to the side of the pan to keep warm. Cook bread for about 2-3 min each side until golden brown. Drain on kitchen paper, plate up and enjoy with a cuppa π
The custard in the French toast keeps bed crumbs to a minimum, and wrapping all your usual breakfast suspects up into one plump challah. Maple-bacon French toast. (Photo, Roberto Caruso.) Challah bread is ideal for this recipe - it's sturdy enough to stand up to long cooking. Use oven mitts to lift parchment holding French toast out of the slow cooker. Flip, bacon-side up, onto a baking sheet. Broil in centre of oven, until bacon is crisp.
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